The company was great -- we had Sarah, Bob, and Laura ; Brent and Flor;
Dan and Jenn; Pam, Kate and Jim and Grandpa. Oh wait - where's Jenn in these pictures?! We can still see you, Kate.We missed Mom and Lloyd this year - Lloyd was not too portable this holiday.
So, I'm an OK cook. Sometimes I approach "good cook." There are some foods that I cook well. Gravy has not been one of them. I always end up adding a can/jar/evelope of gravy mix to redeem what I've tried to produce (usually with lumps). This year, I made make-head gravy. You cook turkey wings in the oven, then on the stove, etc. Time consuming, but too easy. I knew it wouldn't be enough for all of us, so I bought no less than 6 jars of gravy to add to it. But, first, I decided to TRY the pan drippings from one of the turkeys (yes, we were a 2-turkey event this year) to make some gravy. Well, Gravy Heaven smiled on me, and the two gravies mixed together were absolutely superb. I'm really being modest and humble - but it was DIVINE.
So, I'm an OK cook. Sometimes I approach "good cook." There are some foods that I cook well. Gravy has not been one of them. I always end up adding a can/jar/evelope of gravy mix to redeem what I've tried to produce (usually with lumps). This year, I made make-head gravy. You cook turkey wings in the oven, then on the stove, etc. Time consuming, but too easy. I knew it wouldn't be enough for all of us, so I bought no less than 6 jars of gravy to add to it. But, first, I decided to TRY the pan drippings from one of the turkeys (yes, we were a 2-turkey event this year) to make some gravy. Well, Gravy Heaven smiled on me, and the two gravies mixed together were absolutely superb. I'm really being modest and humble - but it was DIVINE.
2 comments:
you're always a *good cook*
It was the best gravy ever.
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